What are your business hours? 
We are open seven days a week.

Our business hours are: 
Monday through Thursday - 11 a.m. to 3 a.m. (Kitchen closes at 10 p.m.) 
Friday & Saturday - 11 a.m. to 3 a.m. (Kitchen closes at 10 p.m.) 
Sunday - 9:00 a.m. to 12 a.m. (Kitchen closes at 8 p.m.) 
Sunday Brunch served from 9:00 a.m. to 1 p.m. 

Can I make reservations? 
Yes. Please call 317 573 4444 for reservations. 

What is your price range? 
Our dinner entrees range from $8 - $31. Please see the Menus tab for detailed information. 

Is there a nonsmoking area? 
Woodys Library Restaurant is completely non-smoking as of March 5, 2006. 

Do you serve liquor? 
Yes, we serve wine, liquor and beer. We have a downstairs pub area for casual dining and cocktailing. 

Where can I park? 
There is parking located on 1st Avenue directly behind the restaurant. There is parking on both 
sides of Main Street in front of the building or you can park in one of the many parking lots in the  area. 

What is the dress code? 
Casual. We have a family-style atmosphere in which children are welcome. 

What forms of payment do you accept?
We accept cash, Visa, MasterCard, American Express, and Travelers Cheques. 

Where can I get more information? 
Give us a call at 317 573 4444.

Does Woodys Library Restaurant offer private events? 
Please call and ask for Kevin Rider at 317-573-4444.

What type of food is served? 
Our menu ranges from pub-fair selections to upscale chef inspired creations. Some pub favorites would include the hand-cut pork tenderloin sandwich, creamy tomato bisque, apricot Brie chicken wrap and the multiple Angus burger selections. Chef selections that vary monthly would include a seasonal special salad, beef, chicken, classic comfort dish, fish, wild game & pasta selections. Please review our current menus on our website. 

Do you offer catering?
Contact Richelle Rider at 459-9543 or visit www.chefinspired.com.